That morning you could see from the morning | FOR CHANGE
"The autumn nights are long and cold, the weather would be good to spend it watching the embers burn, her hands pressed around a hot cup of tea" (1). But I write just to have the illusion of talking to someone, because types of shells I did not sleep, I do not have to look at the grill and even television ...
In the family we are passing from the Western diet to 'traditional diet. This means not just learning new things, especially types of shells how to deconstruct the imagination of us, people of the market types of shells society, going back, laboriously, the slope of the rural culture that now only a personal search can dig up. We would not be sure that the result of this cultural types of shells mutation leads to a personal best power, given that the chaos is great in a culture without types of shells roots. types of shells The test will give it time. Guinea pigs are us. Let's start with breakfast, so. The following is not a medical article and does not pretend to give advice on how best to eat: I do not want any responsibility if you end up being worse than before;)
I start from the beginning (but not for very divagherò, promised). As I developed the idea that there was anything wrong with the breakfast of cappuccino and brioche? The answer is that you actually do not get to repudiate the cappuccino and brioche because it has a bad taste, not at all! It repudiates rather with the same logic with which the smoker at some point rejects cigarette upstream of his act he has already decided, types of shells long before taking the last cigarette between his fingers, and from that moment never smoke again.
The decision comes after the search of the news important to understand what is wrong and what is not. Without this there is the moment, just as important, we think it important to decide what health and what you are willing to do to maintain it. Then what is a simple consequence.
To understand what's wrong in the Western diet just look at the statistics and see that all the evils of Western society most common rich are connected to the style food: heart attack, cardiovascular problems, cancer, tooth decay, diabetes, obesity.
It 'important to ask these questions because to pursue types of shells healthy types of shells as natural as possible you need to dig up the eating habits of our ancestors. Since our body has eaten for centuries certain things, it is reasonable to think that it is adapted to those and what, if any were needed, also explains why the "new" food of Western man hurt, always.
That said, here's where I'm from I: Those of my family types of shells are the children of thousands of years of peasant lineages, adapted to the Mediterranean climate, men practicing hunting-gathering, then sheep, then, from 10 thousand years ago, agriculture and livestock . As they knew the territory types of shells better, selezionavano plants and animals that had a better yield, fruit tastier and who fell ill less. Where I come from is ancient practice beekeeping, have animals such as poultry court and have at least one animal milk: the goat. So much so that my grandfather had all three of these resources for their own consumption. These historical elements have helped me to understand what I have done to eat: for sure eggs, milk and honey are in my DNA.
The evolutionary path relevant should start from the beginning and to the last century, excluding the history of food since the war because types of shells only generate confusion: it is from that moment that has taken over the food chaos and that our historical culture is skipped.
That make the wheel of the seasons? It 'a way of knowing what is at hand in nature in every month of the year. After that, says Fukuoka (pg 123), the foods that are on hand are best for human beings, the things that you have to work hard to get are then less healthy all. In other words: if one accepts what is available, all is well.
The speech could go on, so will deepen in another post. For now interests me close this speech with the initial intention: to indicate what is our breakfast, downstream of three years of change. For most scholars refer to the books in the bibliography. BREAKFAST AWARE
The traditional cake for us is the permanent replacement for biscuits, pastries, snacks, even to frolloni of Scapigliati who accompanied types of shells us during all the years of buying organic in Florence. types of shells
Went to live in a new city, where production of biscuits nostrani there were none, we asked ourselves: but the biscuits because we have to buy them? And so we scopert
"The autumn nights are long and cold, the weather would be good to spend it watching the embers burn, her hands pressed around a hot cup of tea" (1). But I write just to have the illusion of talking to someone, because types of shells I did not sleep, I do not have to look at the grill and even television ...
In the family we are passing from the Western diet to 'traditional diet. This means not just learning new things, especially types of shells how to deconstruct the imagination of us, people of the market types of shells society, going back, laboriously, the slope of the rural culture that now only a personal search can dig up. We would not be sure that the result of this cultural types of shells mutation leads to a personal best power, given that the chaos is great in a culture without types of shells roots. types of shells The test will give it time. Guinea pigs are us. Let's start with breakfast, so. The following is not a medical article and does not pretend to give advice on how best to eat: I do not want any responsibility if you end up being worse than before;)
I start from the beginning (but not for very divagherò, promised). As I developed the idea that there was anything wrong with the breakfast of cappuccino and brioche? The answer is that you actually do not get to repudiate the cappuccino and brioche because it has a bad taste, not at all! It repudiates rather with the same logic with which the smoker at some point rejects cigarette upstream of his act he has already decided, types of shells long before taking the last cigarette between his fingers, and from that moment never smoke again.
The decision comes after the search of the news important to understand what is wrong and what is not. Without this there is the moment, just as important, we think it important to decide what health and what you are willing to do to maintain it. Then what is a simple consequence.
To understand what's wrong in the Western diet just look at the statistics and see that all the evils of Western society most common rich are connected to the style food: heart attack, cardiovascular problems, cancer, tooth decay, diabetes, obesity.
It 'important to ask these questions because to pursue types of shells healthy types of shells as natural as possible you need to dig up the eating habits of our ancestors. Since our body has eaten for centuries certain things, it is reasonable to think that it is adapted to those and what, if any were needed, also explains why the "new" food of Western man hurt, always.
That said, here's where I'm from I: Those of my family types of shells are the children of thousands of years of peasant lineages, adapted to the Mediterranean climate, men practicing hunting-gathering, then sheep, then, from 10 thousand years ago, agriculture and livestock . As they knew the territory types of shells better, selezionavano plants and animals that had a better yield, fruit tastier and who fell ill less. Where I come from is ancient practice beekeeping, have animals such as poultry court and have at least one animal milk: the goat. So much so that my grandfather had all three of these resources for their own consumption. These historical elements have helped me to understand what I have done to eat: for sure eggs, milk and honey are in my DNA.
The evolutionary path relevant should start from the beginning and to the last century, excluding the history of food since the war because types of shells only generate confusion: it is from that moment that has taken over the food chaos and that our historical culture is skipped.
That make the wheel of the seasons? It 'a way of knowing what is at hand in nature in every month of the year. After that, says Fukuoka (pg 123), the foods that are on hand are best for human beings, the things that you have to work hard to get are then less healthy all. In other words: if one accepts what is available, all is well.
The speech could go on, so will deepen in another post. For now interests me close this speech with the initial intention: to indicate what is our breakfast, downstream of three years of change. For most scholars refer to the books in the bibliography. BREAKFAST AWARE
The traditional cake for us is the permanent replacement for biscuits, pastries, snacks, even to frolloni of Scapigliati who accompanied types of shells us during all the years of buying organic in Florence. types of shells
Went to live in a new city, where production of biscuits nostrani there were none, we asked ourselves: but the biscuits because we have to buy them? And so we scopert
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