Start by chopping lalaloopsy sand e starfish the chocolate inside a mixer, and gives short pulses,

One year, that this preparation for hot chocolate is waiting patiently to be posted. The preparation of the picture, to be honest, I think I dusted in a week or so, not all me, means, but a hand I gave willingly. One year waiting! Post the preparation of this hot chocolate, August 15 I felt bad, so I thought I would wait for the right season, which seems to have arrived, or who arrive in days! Temperatures falling, rain and wind, it seems to me that there are all reasons to prepare. How can you not fall into temptation, over a cup of hot chocolate, and steaming. The warmth that warms the fingers, the smell of chocolate that goes between the light smoke, dark brown that contrasts with the cup of fine white porcelain, and the full flavor of chocolate, that caresses the palate, and for a moment can to make you forget the stress of a day. To make it really takes a moment, just put the ingredients in a good mixer, and in a few minutes, our preparation, will be enclosed lalaloopsy sand e starfish inside a beautiful glass jar, waiting to be used. The magic dust, you can also flavor with the one you love ... vanilla, orange powder, cardamom, lalaloopsy sand e starfish cinnamon, the only trick is to use ... Use of high quality cocoa and chocolate, I recommend! Difference, you can feel the first sip. This recipe runs the network for years, especially in the period before Christmas, because it is also a delightful gift for friends ... it can really get on all sides, but I have taken inspiration from her, Fiordifrolla, on Silver Spoon ... and so thank Sara :)
Start by chopping lalaloopsy sand e starfish the chocolate inside a mixer, and gives short pulses, for not doing it to overheat, then add the remaining ingredients, and chopped, until the mixture, results lalaloopsy sand e starfish not perfectly homogeneous.
Put the mixture into a small saucepan lalaloopsy sand e starfish with the milk cold, pour a little at a time, not to make lumps. Put on the heat and stir constantly, until they will have a thick, velvety.
Hello! Nice to meet you. I realize that most who are dieting, rather than ran into chocolaty blog and you put a post after another ... Prato Hello !! (I was born in Florence:-)) Reply Delete
Very good indeed! lalaloopsy sand e starfish Me are prepared to correct milk spelled / soy morning, outstanding! To shorten the time (in the morning are always in a hurry) I warm up quickly the milk, then the milk frother I remove all lumps !! Now every morning I have breakfast lalaloopsy sand e starfish while you'll think so !!! :) Reply Delete
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